Holiday parties are in full swing and if you’re looking for an easy and delicious elegant holiday spread, look no further! I love to entertain our friends and family over the holiday’s and having the best spread is my mission every year. I like to switch it up and add a variety and something new each time to keep our guests guessing. This year, we’re featuring the new Boar’s Head Hummus to add a little simplicity to the table.
With three kids, I can’t be as a Martha Stewart as I used to be, so I like to take something easy and simple and turn it into a little more. With Boar’s Head Hummus, you can add some flavor to your table without doing much… this spread only takes a few minutes and with all 9 flavors to choose from, there is something for each guests taste buds to enjoy!
You can create this elegant and simple holiday spread by just adding a variety of finger foods to dip. Chips and veggies are my obvious “go-to’s,” but you can even step it up a notch with some olives or bagel chips to go with flavors like the Kalamata Olive Tapenade Hummus or spread some of the Southwest Style Black Bean Hummus on some wraps with turkey and veggies and chop them up as a finger food!
Add your platter of Boar’s Head Hummus to a table with a few simple holiday decorations and you’re good to go! I know my friends enjoy the variety and yours will appreciate the simple, yet tasty ingredients. With nine flavors to choose from, you won’t disappoint!
Check out my short little video to see how quickly we went from this…
to this… in minutes! Leaving more time to enjoy your company over this holiday season.
My spread features Traditional, Fire Roasted Spinach & Artichoke, and Roasted Garlic.